Pecorino San Lorenzo
Balanced.
Colour: straw yellow with light golden hue. Flavour: tasty and elegant; this Pecorino exhibits rich texture with a fairly high acidity well balanced by the alcohol. Extraordinary aromatic persistence.
Pairings.
It’s ideal with hors d’oeuvres, main course meals, white meats, fish soup and fresh cheeses.
Technical sheet.
Type of wine: White still
Classification: Abruzzo DOC
Grape varieties: Pecorino
Alcohol content: 13.00% vol
Production Area: ABRUZZO
Altitude: 250/300 meters above the sea level
Planting density:4500 vines/hectare
Training system: Guyot
Harvest period: End of September
Vinification: the grapes are crushed and destemmed; the juice is clarified through settling cold overnight and then inoculated with selected pure yeast. Fermentation and storage in stainless steel vessels.
Fermentation temperature: 15° C
Refining: in bottle; conserved in air-conditioned area
Storage: lying down in cool, dark surroundings
Serving temperature:10/12 °C
